Smoked Beef Jerky

Nothing beats beef jerky for a quick and tasty snack! Though it’s easy enough to pick up jerky from the checkout at your grocery store, making your own at home on your smoker is really easy, and you can get any flavor you like! Having an outdoor smoker is such a fun hobby, and once(…)


Smoked Pulled Beef

Few things are more rewarding than making your own pulled beef from the backyard smoker. The cuts used for pulled beef are among the cheapest from the store, but are transformed into the softest and tastiest dish you’ve ever had. Smoked meats also develop a deep and flavorful bark on the outside, a …By: mikeasaurus(…)



Chuck Roast was my grandfather’s preferred cut of meat and, since they were on sale today, I decided to make a nice pot roast for dinner.. I simmered this one in a rich sauce flavored with tomatoes and Sherry Wine until fork-tender. Cooked with carrots celery, onions and potatoes, this becomes an …By: THE GOURMET(…)


Corned Beef Brain Dip

One thing I love about the holidays is the food. One of my favorites is the most simple, my mother’s corned beef dip. Since it’s Halloween though I wanted to update the recipe a bit to fit the holiday. Ingredients • 2 pkgs cream cheese• ½ pound corned beef • 5 – 6 green onions(…)


Gyudon (Japanese Beef Bowl)

Gyudon (pronounced g’you-dawn) is the quintessential fast food in Japan, like hamburgers in the US. There are several chain restaurants that sell it and it’s the lifeblood of many college students and salarymen. "Gyu" is Japanese for beef and "don" is short for donburi, the Japanese word for somethi…By: Swansong Continue Reading » Instructables: exploring(…)


Spicy Beef & Cured Yolk Rice Bowl

This rice bowl is real easy to make and tastes great too. The cured egg was new for me, but is brilliant. It tasted really good in the rice bowl and had just the right amount of spiciness. This recipe can also be found at eggs½ cup soy sauce ¼ cup gochujang/Korean…By: Garden Girl(…)